Kelly's Tap House • Red Wing, MN
Dinners
All dinners served starting at 4pm.
All Entrees served with your choice of sides:
Mashed Potatoes and Gravy, Potato Salad, Vegetables, Baked Potato, French Fries, Cheesy Au Gratin Potatoes, Mac & Cheese, Brussel Sprouts or Hasbrowns.
Add 3 Argentina red shrimp $6.00
(beer battered, scampi or blackened)
Walleye Dinner
$ 25.00
Canadian Walleye, choice of: Deep fried, or broiled. Served with your choice of 2 sides and a dinner roll.
Catch of the Day
Market Price
Argentina Red Shrimp Dinner
$ 25.00
Argentina red shrimp (beer battered, scampi or blackend). Served with choice of two sides and dinner roll.
10-12 oz. USDA Choice Ribeye
$ 29.00
USDA Choice Certified Angus Beef ribeye seasoned to perfection and cooked to your desire. Served with your choice of 2 sides and a dinner roll.
• Add grilled mushrooms and onion $1.00 each
Tap House Teres Major
$ 20.00
8 oz. USDA Certified Angus Beef, lean and tender, topped with demi-glaze. Served with your choice of two sides and a dinner roll. “Very lean and tender!”
• Add grilled mushrooms and onion $1.00 each
Haddock Dinner
$ 18.00
Hand dipped in our own beer batter or grilled with drawn butter, served with your choice of two sides and dinner roll.
Hamburger Steak
$ 19.00
Juicy 12oz. hamburger steak grilled to perfection, topped with savory onions, mushrooms and rich gravy. Served with your choice of sides for a hearty, satisfying meal.
Cedear Plank Salmon
$ 23.00
Six ounce salmon filet seared to perfection, glazed in maple mango sauce, served over a bed of Brussels. Comes with choice of soup or salad.
Prime Rib
Market Price
(Saturday only after 4PM)
Seasoned and slow roasted USDA choice black angus prime rib. Served with your choice of two sides and a dinner roll.
Baby Back Ribs
Market Price
(Thursday only after 4PM)
Seasoned and smoked in house with apple and hickory wood. Get them naked or sauced in a homemade BBQ sauce. Served with Cindy’s cheese au gratin and a dinner roll.
Pasta
Add your protein: Grilled chicken breast add $5.00. Sauteed shrimp add $6.00. Blackened shrimp add $6.00
Black Garlic Alfredo
$ 16.00
Linguini noodles tossed in Parmesan cream sauce with fermented black garlic topped with fresh Parmesan and parsley.
Vodka Blush Penne
$ 16.00
Penne tossed in rendered tomato sauce with vodka and cream, topped with fresh basil and Parmesan.
Brisket Mac N' Cheese
$ 18.00
Cavatappi noodles tossed in Gouda beer cheese sauce, topped with choice of house-smoked brisket and Shannon’s BBQ.